/Lightly Breaded Cod Fish Sticks in an Air Fryer—Sign Me Up!
Simply Recipes Air Fryer Salmon LEAD 08 1186c881fc8345aaaaba8c8d18782873 1

Lightly Breaded Cod Fish Sticks in an Air Fryer—Sign Me Up!

Air Fryer Fish Sticks on a Plate with a Small Bowl of Tartar Sauce and Lemon Slices. More Fish Sticks in Air Fryer Basin Behind the Plate.
Simply Recipes / Nick Evans

Many air fryer fish stick recipes are basically frozen fish sticks popped in the air fryer. Of course, that works, but I think we can do better. 

This version starts with fresh cod, lightly breaded with panko breadcrumbs and air-fried until they are browned and so crunchy. The fish stays juicy and tender, and air frying them is fast and easier to clean up than a traditional deep fry.

I’ve air-fried a number of things over the years, but this fish stick recipe is one of the most successful air fryer recipes I’ve made. Even my kids couldn’t get enough of them. These are perfect for those busy school nights—bread them ahead of time and when it’s time for dinner, pop them into the air fryer.

The Air Fryer is Perfect for Fish Sticks

The air fryer works really well with similar-sized fish sticks that you can spread out easily in the air fryer basket. Fish cooks relatively quickly, which helps since you will probably need to air fry them in a few batches.

While sometimes I’ll use a wet batter for fish sticks—like classic British fish and chips—a breaded crust works better in the air fryer, so the fish sticks don’t stick to the basket. I don’t see myself using a traditional fry setup for fish sticks anytime soon!

Air Fryer Fish Sticks on a Plate with a Small Bowl of Tartar Sauce and a Lemon Slice. More Fish Sticks in Air Fryer Basin Next to Plate.
Simply Recipes / Nick Evans

What Type of Fish Works Best for Fish Sticks?

You have some options here. Any firm white fish will do well in fish stick form. Personally, I think cod is the best and is definitely what is used for most fried fish or fish sticks. That said, something like tilapia, grouper, halibut, or snapper would work fine.

For me, cod tends to be the most economical and ends up being buttery and tender after you fry it, while still being firm enough to not just fall apart. 

If you are starting with frozen cod, which is fine, be sure to thaw it completely and blot the fish dry with paper towels before breading the fish. 

How to Get a Crispy Crunchy Crust 

The two tips to getting the crispiest air fried fish sticks are:

  1. Use panko breadcrumbs. They are already crispy and delicious and so when they get fried, they get even crispier. I recommend dipping the fish sticks in cornstarch before the egg and breadcrumbs, which will help the breadcrumbs stick to the fish. You could also use flour for this, but I like cornstarch for fish.
  2. Before you air fry the fish sticks, spray them with a light coat of nonstick cooking spray. This gives just a little bit of fat to the exterior and helps fry the crust of the fish sticks. 
Air Fryer Fish Sticks in Air Fryer Basin
Simply Recipes / Nick Evans

Tips for Air Frying Fish

The biggest problem people have when air frying is they forget to spray the basket to prevent sticking or they overcrowd the basket by piling in too much food. Work in batches and spread out the fish sticks evenly, this is one of the easiest and most successful air fryer recipes you’ll try. It’s a winner! 

What to Serve with Fish Sticks

It goes without saying that you should serve these crispy fish sticks with tartar sauce—recipe below!—and fresh lemons, but there are other serving options as well! I like to serve these with a side dish that is bright and colorful like a sugar snap pea salad or a good coleslaw. If you want something creamy, try a baked mac and cheese, which goes well with any fried entrée!  

Air Fryer Fish Sticks on a Plate with a Small Bowl of Tartar Sauce and Lemon Slices
Simply Recipes / Nick Evans

More Amazing Air Fryer Recipes

Prep the air fryer: 

Spray your air fryer pan with nonstick spray. Some people prefer to preheat their air fryer, but I think it’s optional for this recipe.

Prepare the breading station: 

Combine the cornstarch, salt, and pepper in a large shallow dish. In a separate shallow plate, whisk the eggs. Add panko and paprika to a third shallow dish.

Bread the fish: 

Add fish sticks into the cornstarch and toss well to coat. Then add to egg mixture to coat and finally add to panko breadcrumbs making sure to coat all sides.

Fish Sticks Dredged in Cornstarch Mixture for Air Fryer Recipe
Simply Recipes / Nick Evans
Air Fryer Fish Sticks Breaded in Panko
Simply Recipes / Nick Evans

Air fry the fish sticks: 

Working in batches, add fish sticks to your air fryer basket in an even layer. Spray them lightly with cooking spray.

Air fry for 6 minutes at 375˚F. Flip fish sticks using tongs and air fry for another 4 to 6 minutes until golden brown. Season with salt to taste, if desired.

Repeat with second batch of fish sticks.

Fish Sticks in Air Fryer
Simply Recipes / Nick Evans
Fish Sticks Flipped in Air Fryer
Simply Recipes / Nick Evans

Make the pickle and caper tartar sauce:

In a small bowl, combine mayonnaise, fresh lemon juice, minced pickles, capers, and kosher salt. Mix until well combined.

Bowl of Mayo, Capers, and Minced Pickles for Air Fryer Fish Sticks Recipe
Simply Recipes / Nick Evans

Serve:

Garnish with parsley or dill, if desired. Serve fish sticks with tartar sauce and lemon wedges. 

Leftovers keep fine in the fridge for a few days in an airtight container. To reheat, air fry at 350˚F for 3 minutes.

Did you love the recipe? Leave us stars below! 

Air Fryer Fish Sticks on a Plate with a Small Bowl of Tartar Sauce and Lemon Slices
Simply Recipes / Nick Evans