It feels like meat is getting more and more expensive every day, y’all. But you know what is still cheap? LENTILS. 🙌 I know we’ve sung their praises a thousand times, but lentils are cheap,…

When I need dinner quickly, I often turn to canned beans. They’re inexpensive (still, thankfully), shelf-stable so I can keep them on hand, and they can be easily transformed into a simple but delicious meal…

Score all the bear hugs from the cinnamon lover in your life with this easy recipe for tangy, chewy, cinnamon-sugar-crusted snickerdoodles. The best part is that you probably already have everything you need to make…

This recipe for Chicken and Biscuit Casserole is a spin on one I’ve been making for friends and family since I had my first kitchen in college. Back in those days—we called it “Sexy Casserole,”…

Bruschetta is a scrumptious appetizer that’s as easy to make as it is economical. This OG Italian Budget Byte is a simple combination of toasted bread topped with garlicky chopped tomatoes and drizzled with olive…

If there was ever a dish greater than the sum of its parts, it’s this buttery sweet potato casserole. It’s a total breeze to put together and will be the star of your dinner table!…

I snagged a few really big butternut squashes on sale the other day, chopped them up, and stashed most of them in my freezer for later. One of the first things I made with my…

If you’re thinking about making your pumpkin pie this year, this recipe is simple but decadent. With a few of my favorite tricks, you can produce a silky pie with the most profound flavors. And…